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Rebecca Christophersen Gouttenoire
Jan 181 min read
From Stable to Pantry: The Final Touches!
🎉 It’s finally happening!  Watch our Campo Sasso VLOG as the pantry we've been dreaming of finally  starts to take shape! For those of...
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Rebecca Christophersen Gouttenoire
Dec 30, 20242 min read
2024 at Campo Sasso: A Year of Dreams, Growth, and Unforgettable Moments
2024 at Campo Sasso: From Fixer to Fabulous to a buzzing summer, wine tours, and olive oil harvests, it was a year of dreams coming true! 🌿
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Rebecca Christophersen Gouttenoire
Dec 13, 20242 min read
Go truffle hunting in Tuscany
Explore the secrets of Tuscan truffles—join me on a hunt, uncover fakes, and savor the authentic flavors of this culinary treasure!
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Rebecca Christophersen Gouttenoire
Sep 14, 20242 min read
Polpette with blue cheese & crostini with pears & blue
Juicy meatballs in creamy Gorgonzola sauce paired with crostini topped with caramelized pear and blue cheese—a savory-sweet Tuscan delight.
16 views
Rebecca Christophersen Gouttenoire
Aug 15, 20242 min read
Gnocchi with Taleggio, hazelnuts & black truffles
Fluffy gnocchi with Taleggio cheese sauce, black truffle, and hazelnuts. A decadent dish celebrating San Miniato’s famous truffles.
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Rebecca Christophersen Gouttenoire
Jul 14, 20241 min read
Risotto with Cacio, Pepe & crunchy Guanciale
Creamy Cacio e Pepe risotto topped with crispy guanciale. A rich and peppery twist on a classic Italian favorite.
7 views
Rebecca Christophersen Gouttenoire
Jun 14, 20241 min read
Testaroli with tomatoes, walnuts & goat cheese
Testaroli with toasted walnuts, thyme, tomatoes, and goat cheese. A hearty dish blending rustic pancakes and a savory nutty topping.
3 views
Rebecca Christophersen Gouttenoire
Jun 1, 20241 min read
After the reveal: Annette's checking out Campo Sasso House Renovation
A few weeks after the HGTV reveal, stylist Annette Joseph (@annettejosephstyle) visited Campo Sasso to offer her expert opinion! You’ll wan
25 views
Rebecca Christophersen Gouttenoire
May 15, 20242 min read
Tortelli with Pecorino cheese and green asparagusÂ
Homemade tortelli with Pecorino filling served on asparagus cream. A fresh, elegant dish garnished with raw and blanched asparagus tips.
9 views
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